I'm in one of those "not enough chocolate in the world" places. The stresses of interviewing, not having childcare for Eleanor if I do get the job, not selling our house (trying to rent it now), and upcoming travel are all getting a bit out of hand.
Still,
this is too much, even for me.
I bought some Guittard bittersweet chocolate discs last weekend, and some crystallized ginger to coat with it. Just in time, it seems.
1 comment:
Um, ewwww! I love both of those with a deep and growing passion, but together?
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